We are now in full summer and finally we can start savoring the produce of this season: tomatoes, zucchini and my beloved eggplants. But when they come, they c...

A pie is the most classic tidbit for afternoon breaks or for breakfast to splash into your cappuccino. There are plenty of different recipes all along the coun...

Wanna eat something coming back from the beach or at the end of a party night? Or maybe during a day trip, as Anna is doing in the picture above? The most comm...

A collection of Italian recipes cannot lack the Italian food par excellence: Pizza! However, what we suggest is an uncommon take, starting from the liquid ingr...

Crescia sal furmai or Crescia d'Pasqua (Cheese bread or Easter bread, in the local dialect from Fano, Italy) is a cheese bread commonly made for Easter. That S...

Tatlisi means dessert in Turkish. This cream is made of sprouted wheat. It takes some planning to prepare it - the time for the grains to germinate - but it is...

The cheesecake is not exactly a typical Italian recipe (with Greek origins, it has developed the style known today in the United States), so this post falls a...

In tropical or equatorial countries – where we are now – nature thrives all year round and there’s no need to rack your brains to try and keep food for long ti...

Indonesian cuisine is interesting and very diverse, with each of the islands featuring different culinary schools. We had many chances to try homemade delicate...

This is a westerner  eating  introduced to us in the international environment  of the green Warrior. The recipe is from Siria and Nicholas, a Swiss couple who...

In the permaculture farm of the Green Warrior school in Antique, Philippines much time is devoted to feed plants and  animals. But when it comes to nourish the...

The world is the same wherever you go, after a busy day the last thing you want is to get stuck at the fireplace. Something fast and easy, yet tasty, is all yo...

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We are Anna and Andrea, a Polish-Italian couple traveling around the world. We are looking for changemakers,  in order to describe and share their stories.

Our journey is based on exchange: story telling and other skills in exchange for a place to sleep and food. 
 

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